1 cup of vinegar
2 tablespoons of baking soda
1 cup of water (give or take depending on the size of your pan)
A burnt stainless steel pan that was left empty and unattended on a heated hot plate. oops!.
A scourer, because I can't find any way to avoid it entirely
Instructions
- Fill the bottom of the pan with a layer of water.
- Add the vinegar.
- Bring the pan to the boil. It should be looking a bit cleaner already.
- Remove the pan from the heat and add the baking soda. Expect fizz!
- Empty the pan and scour as normal; if necessary add an extra bit of dry baking soda.
- If there are any super stubborn marks that don't come off with scouring, make a paste of baking soda and a couple of drops of water. Leave the paste on the marks for a while and return to clean as normal.
- Ta-da! Now you can put your feet up and enjoy the many hours you saved yourself standing over the sink.
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