Oven Fries

Ingredients:
2 Large Russet Potatoes
Olive Oil
Salt & Pepper
Herbs de Provence

Method:

1. Pre-heat a large baking sheet in a 200°C oven.
2. Cut the potatoes into large fry sized pieces, leaving the skin on.
3. Toss with a generous amount of olive oil, salt & pepper, and herbs de Provence.
4. Arrange fries on the pre-heated baking sheet and bake until just tender turning half way through, about 30 minutes total.
5. Turn on broiler and roast fries until golden brown and crisp, turning often.