2 tea bags
1 litre boiling water
Juice of 1 lime
2 sprigs mint leaves, crushed
Sugar
Method:
- Make 1 litre of tea with boiling water.
- Add lime juice and mint leaves in tea while it's still hot.
- Add sugar to taste.
- Cool and chill in fridge.
- Add ice before serving. Garnish with extra lime wedges and mint leaves.
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