Buttermilk Pie

Ingredients:

1 9" unbaked pie shell
3 eggs beaten
1/3 cup flour
1 Cup buttermilk
1 tsp vanilla extract
1/2 cup melted butter
1 cup sugar

Method:

1. Mix the sugar and flour. Add the other ingredients and blend. 
2. Pour into unbaked pie shell that has been poked with a fork to prevent the crust from rising. 
3. Bake at 350 degrees until done. The crust is lightly brown and the center is set. (40 minutes). 
4. Optional: Top with cinnamon sugar.