1 cup soy sauce
1 Tbsp. horseradish, (Optional) I use Kraft Sauceworks Horseradish
½ tsp. minced garlic
1 cup oil
Chicken pieces
Method:
Method:
- In a medium bowl, mix all ingredients together.
- Trim Chicken and poke holes with fork.
- Place chicken in a 9x13 and pour marinade over top and cover. Place in fridge.
- Marinade 8 hours or overnight
- Grill chicken and eat up!
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