Friday, May 29, 2009

Conversion Units

Butter:
1 stick = 115 g
1 Tbsp = 15 g
1 tspn = 5 g
1 cup (US) = 225 g
1 cup (metric) = 240 g

Volume:
1 tsp = 5 ml
1 Tbsp = 15 ml
¼ cup = 60 ml
⅓ cup = 75 ml
½ cup = 125 ml
⅔ cup = 150 ml
¾ cup = 175 ml
1 cup = 250 ml
1 pint = 2½ cups = 600 ml
1 litre = 4 cups

Weights:
1 oz = 30 g
½ lb = 8 oz = 250 g
1 lb = 16 oz = 500 g

Electrolux Oven Temperature Units:


No
°C
°F
Gas Mark
Description
1
75
170
2
110
230
3
130
270
1
Very Cool
4
150
300
2
Cool
5
170
340
3-4
Warm/Moderate
6
190
375
5
Fairly Hot
7
220
430
7
Hot
8
240
465
9
Very Hot
9
260
500
10
290
550

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