4 pieces mackerel
1-2 tsp salt
2 tsp turmeric powder
Ingredients for fish in vinegar sauce
1 spoon cooking oil
1 tsp mustard seeds
1 red onion
2 inches ginger
4-6 shallots
8 cloves garlic
1 lemongrass (optional)
4 cups water
1/2 spoon vinegar
1/3 cucumber
1-2 tomato
2 stalks red chilli (optional)
8-10 stalks bird's eye chilli
1/2 tbsp sugar
2 tsp seasoning powder
Salt to taste
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